why make this recipe
Making homemade refrigerator pickles is quick and easy. They are a delicious way to use fresh cucumbers, and you can enjoy them at any time. This recipe is perfect for those who want a tangy crunch without the hassle of traditional canning. Plus, these pickles stay fresh in your fridge for months!
how to make Sweet & Delicious Homemade Refrigerator Pickles
Ingredients:
- 7 cups cucumbers, thinly sliced
- 1 cup white onion, thinly sliced
- 1.5 cups white sugar
- 1 cup white vinegar
- 1 tablespoon salt
- 1 teaspoon celery seed
- 1 teaspoon mustard seed
Directions:
- Thinly slice 7 cups of cucumbers (this is about 4 large or 5–6 medium cucumbers).
- Thinly slice 1 cup of white onion.
- In a large bowl, combine cucumbers, onion, sugar, vinegar, salt, celery seed, and mustard seed; stir to mix everything together.
- Refrigerate the mixture for about 1 hour to let the cucumbers release their juices.
- After resting, transfer the pickles to storage jars using a funnel (two quart jars will work well).
- Store in the fridge and enjoy; these pickles will keep in the fridge for months.
how to serve Sweet & Delicious Homemade Refrigerator Pickles
Refrigerator pickles are great to serve alongside burgers, sandwiches, or barbecue. They can also add a refreshing crunch to salads or be enjoyed as a snack on their own. There’s no wrong way to enjoy these tasty pickles!
how to store Sweet & Delicious Homemade Refrigerator Pickles
Store your homemade refrigerator pickles in airtight jars in the refrigerator. They will last for several months when kept cold. Just make sure to use clean utensils to avoid contamination when serving.
tips to make Sweet & Delicious Homemade Refrigerator Pickles
- Use fresh, crisp cucumbers for the best texture and flavor.
- Adjust the sugar if you prefer your pickles less sweet.
- Feel free to add spices like dill or garlic for extra flavor.
variation
You can experiment with different types of cucumbers or add your favorite herbs and spices. For a spicy kick, add red pepper flakes or sliced jalapeños.
FAQs
1. Can I use other types of vinegar?
Yes, you can use apple cider vinegar or even rice vinegar. Each will give a slightly different flavor.
2. How long do the pickles last in the fridge?
These refrigerator pickles can last for several months if stored properly in the refrigerator.
3. Can I double the recipe?
Absolutely! Just make sure you have enough jars to store the extra pickles and adjust the mixing bowl size if needed.
