The 7-Minute TikTok Ramen Recipe with Egg That Will Change Your Snack Game Forever
introduction
If you’re looking for a quick and delicious meal, the TikTok Ramen Recipe with Egg is about to be your new best friend! This trendy dish has taken over social media, and for good reason. It’s simple, packed with flavor, and the addition of an egg makes it feel like a comforting bowl of goodness. Plus, you can whip it up in just seven minutes!
why make this recipe
Why should you make this TikTok Ramen? Well, first off, it’s incredibly easy and requires minimal ingredients, most of which you probably already have at home. You can enjoy restaurant-quality ramen in the comfort of your own kitchen without breaking the bank. Plus, it’s customizable to your taste. Whether you prefer it spicy or mild, this recipe allows you to add your twist. It’s perfect for a quick lunch, a midnight snack, or even a last-minute dinner idea!
how to make TikTok Ramen
Ingredients:
- 1 Package Ramen
- 1 tbsp Butter
- 2 Cloves Garlic
- 1 tbsp Soy Sauce
- Red Pepper Flakes or Cayenne Pepper to taste
- 1/2 tsp Brown Sugar
- 1 Egg
- Everything But The Bagel Seasoning
- Scallions
Directions:
Get ready to satisfy those cravings! To start, cook your ramen noodles until they’re almost done. Drain them and set aside, but make sure not to add the seasoning packet just yet. In a non-stick pan over medium-low heat, melt the butter. Once it’s melted, toss in your minced garlic and let it cook for a few minutes. You want it soft, but be careful not to burn it!
Next, add some red pepper flakes (or cayenne pepper if you like it hot), soy sauce, and brown sugar to the garlic. Stir it all together until the brown sugar dissolves completely. Now it’s time to toss in your drained noodles and coat them in that flavorful sauce.
Crack an egg on top of the noodles. This is where you can make a choice! You can scramble the egg right in with the noodles, or cover the pan with a lid and let it steam without scrambling until the egg whites are mostly set. Either way, you’re in for a treat! Finally, finish it off by sprinkling some Everything But The Bagel Seasoning and garnishing with fresh scallions.
how to serve TikTok Ramen
When it comes to serving your TikTok Ramen, the sky’s the limit! You can enjoy it straight from the pan for a cozy and casual meal. If you’re dining with friends, consider serving it in individual bowls topped with extra scallions for a pop of color. You can even add some extra toppings like sesame seeds, a drizzle of sesame oil, or a side of kimchi to elevate the experience. Don’t forget chopsticks for that authentic ramen vibe!
how to store TikTok Ramen
If you happen to have leftovers (which is rare, trust me!), storing your ramen is simple. Keep it in an airtight container in the refrigerator. It’s best to consume it within one day as the noodles can become mushy. When you’re ready to enjoy it again, a quick reheat in the microwave or on the stovetop will do the trick. Just add a splash of water to bring back some moisture!
tips to make TikTok Ramen
To take your TikTok Ramen up a notch, try a few of these tips! First, feel free to throw in some veggies like spinach, mushrooms, or bok choy while cooking the noodles for extra nutrition. Add protein, like grilled chicken or tofu, to make it a heartier meal. If you’re looking for more heat, consider using a spicy soy sauce. And remember, the key to a great ramen is in the broth – so taste and adjust your seasonings as you go!
variation
For a fun variation, think about creating a curry-flavored ramen! Swap out the soy sauce for a tablespoon of curry paste mixed with a little coconut milk. This will give your dish a whole new flavor profile and a rich, creamy base that pairs well with the noodles and egg.
FAQs
Q: Can I use instant ramen noodles?
A: Absolutely! This recipe is perfect for any instant ramen you have on hand. Just remember to keep the seasoning packet aside.
Q: Is this recipe healthy?
A: While it’s quick and delicious, the healthiness depends on how you customize it. Adding vegetables and lean proteins can make it a healthier option.
Q: Can I make this vegan?
A: Yes! You can omit the egg and substitute the butter with a vegan butter or oil. This way, you’ll still get that rich flavor without the animal products.
Now that you have the recipe for TikTok Ramen with Egg, it’s time to grab your ingredients and get cooking. Enjoy your delicious, homemade ramen!
