Why Make This Recipe
Chocolate Cherry Cheesecake Brownies combine the rich taste of brownies with the sweet, tart flavor of cherries and creamy cheesecake. This dessert is perfect for any occasion, whether it’s a family gathering, a potluck, or just a treat for yourself. The layers of chocolate and cherries make each bite delightful, and it’s easy to make, too!
How to Make Chocolate Cherry Cheesecake Brownies
Ingredients:
- 1 box brownie mix (eggs, water, and oil per the box instructions)
- 6 oz cream cheese (softened at room temperature)
- 1 can cherry pie filling
- 1/3 cup sugar
- 1 teaspoon vanilla extract
Directions:
- Preheat your oven to 350°F (175°C).
- In a bowl, use a hand mixer or stand mixer to blend the softened cream cheese, sugar, and vanilla until fluffy. Set the mixture aside.
- Prepare the brownie mix according to the instructions on the box.
- Pour the brownie mix into a baking dish that has been sprayed with non-stick cooking spray or lined with parchment paper.
- Dollop the cream cheese mixture all over the top of the brownie mix.
- Next, add dollops of cherry pie filling on top of the brownie mix.
- Use the back of a spoon or a popsicle stick to swirl the cream cheese and cherry mixture into the brownie mix.
- Bake in the oven for 30-35 minutes or until a toothpick inserted in the center comes out clean.
How to Serve Chocolate Cherry Cheesecake Brownies
Let the brownies cool in the pan. Once cooled, you can cut them into squares and serve. These brownies can be enjoyed warm or chilled. They are great on their own, but you can also serve them with a scoop of vanilla ice cream or a dollop of whipped cream for an extra treat!
How to Store Chocolate Cherry Cheesecake Brownies
Store any leftovers in an airtight container in the refrigerator. They will stay fresh for about 3-4 days. You can also freeze them if you want to keep them for longer. Just wrap them tightly in plastic wrap and then place them in a freezer-safe container.
Tips to Make Chocolate Cherry Cheesecake Brownies
- Make sure your cream cheese is at room temperature to get a smooth mixture.
- Be careful not to overbake the brownies, as they can become dry. Check them a few minutes before the recommended baking time.
- Feel free to sprinkle some chocolate chips on top before baking for an added chocolatey flavor.
Variation
You can swap the cherry pie filling for other fruits like raspberry or blueberry for a different flavor. You can also add some nuts for extra texture.
FAQs
Can I use homemade brownies instead of a box mix?
Yes, you can make brownies from scratch if you prefer. Just ensure they bake evenly.
What should I do if the cream cheese mixture is too thick?
If your cream cheese is very thick, you can add a little bit of milk to loosen it before dolloping it onto the brownie mix.
Can I add more cherries?
Absolutely! If you love cherries, feel free to add more to enhance the flavor. Just be careful not to add too much liquid from the pie filling.
